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选择性必修第2册　Unit 3 Food and Culture
一、单元必背词汇篇
重点词汇 阅读单词 bold adj.大胆自信的；敢于冒险的 temper n．脾气；火气 junk n．无用的东西 brand n．品牌 ingredient n．(尤指烹饪)材料；成分 stable adj.稳定的；稳重的 slice n．(切下的食物)薄片 vt.把……切成薄片 chew vi.& vt.咀嚼；嚼碎 n．咀嚼 vitamin n．维生素 dairy adj.奶制的；乳品(业)的 n．乳制品；乳品店；牛奶厂 moderation n．适度；合理 modest adj.些许的；谦虚的；朴素的 junk food(＝junk)垃圾食品 重点单词 1．cuisine n．菜肴；风味；烹饪 2．prior adj.先前的；优先的 3．recipe n．烹饪法；食谱 5．stuff vt.填满；把……塞进 n．东西；物品 6．elegant adj.精美的；讲究的；文雅的 7．minimum adj.最低(限度)的；最小的 n．最小值；最少量 9．dessert n．(饭后)甜点 10．canteen n．食堂；餐厅 11．cafeteria n．自助餐厅；自助食堂 13．somewhat adv.有点；稍微 14．madam n．夫人；女士 16．category n．类别；种类 17．fibre (especially US fiber) n．纤维；纤维制品 18．quantity n．数量；数额 19．ideal adj.完美的；理想的；想象的 n．理想；完美的人(或事物) 20．fundamental adj.根本的；基础的；基本的 n．基本规律；根本法则 21．trick n．诀窍；计谋；把戏 22．overall adv.总体上；大致上 adj.全面的；综合的
词汇拓展 1．consist vi.由……组成(或构成)；在于→consistent adj.一致的；连续的 2．exceptional adj.特别的；罕见的→except prep.除……外→exception n．例外 3．consume vt.吃；喝；饮；消耗→consumer n．消费者；用户；客户→consumption n．消费；消耗 4．association n．协会；关联→associate vt.把……联系起来；交往 adj.副的 5. elegant adj.精美的;讲究的;文雅的→elegance n.高雅;典雅;优雅 6.stable adj.稳定的;稳重的→ stability n.稳定(性);稳固(性) 7. ideal adj.完美的;理想的;想象的 n.理想;完美的人(或事物)→idea n.想法;构思;主意 8.fundamental adj.根本的;基础的;基本的 n.基本规律;根本法则→fundamentally adv.根本上;完全地;从根本上说 9.trick n．诀窍；计谋；把戏→tricky adj.棘手的；难对付的
重点词组 1．prior to在……之前的 2．consist of由……组成(或构成) 3．slice...off切下 4．regardless of不管；不顾 5．slice off切下 6．refer to查阅；参考；谈到；涉及；指的是 7．go hand in hand密切相关；齐头并进 8. relate to 与...相关 9. as a result结果;因此 10. at a minimum 至少 11. in other words 换句话说 12. contribute to 有助于;捐献;导致;促成 13. set off 出发;动身;引发;使爆炸 14. quantities of 大量
重点句型 1．Prior to coming to China，my only experience with Chinese cooking was in America，with Chinese food that had been changed to suit American tastes. 来中国之前，我只在美国接触过中式烹饪，那里的中国食物已被改变以适应美国人的口味。 2．On the other hand，it does tell us a lot about Americans. 另一方面，它确实让我们对美国人有了很多的了解。 3．Tired，hungry，and not knowing a word of Chinese，we had no idea how to order，so the chef just began filling our table with the best food we had ever eaten. 又累又饿，一个汉字也不认识，我们压根儿不知道如何点餐，于是厨师在我们桌上摆满了食物，那是我们吃过的最可口的佳肴。 4．Everywhere，the food was as varied as the people. 世界各地，食物和人一样多样。 5．And in America，people who receive 25% of their daily calories or more through sugar are twice as likely to die from heart disease than people who receive less than 10% a day. 在美国，每天从糖分中摄取25%或更高卡路里的人死于心脏病的可能性是日摄取量少于10%的人的两倍。
单元必背作文篇
Healthy diet is a hot topic among people recently, for diet plays an important role in our daily life.
As for me, I have a healthy diet. Firstly, I rarely consume sweet foods, let alone junk food. Secondly, my diet contains quantities of green vegetables and fruits, which can supply/provide me with necessary vitamins. Thirdly, a modest amount of meat and rich dairy products are also included in my diet. Most fundamentally, I take three meals a day at the same time each day, regardless of holidays.
Personally, sticking to a healthy diet helps me stay in shape.Hope you can join me!

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