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中小学教育资源及组卷应用平台
中小学教育资源及组卷应用平台
2025届高考英语提升训练：短文语法填空
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The CCTV Spring Festival Gala, 1 is held annually, plays a unique role in the global cultural field. It serves as a crucial platform for spreading Chinese culture. During the gala, a wide range of traditional Chinese art forms, 2 (include) Peking Opera, traditional Chinese dance, and cross-talk, are presented to the world.
Peking Opera, with 3 (it) elaborate facial makeup, unique singing styles, and acrobatic movements, is a highlight of the show. It enables people worldwide 4 (get) a taste of traditional Chinese performing arts. Thanks 5 the development of media and the Internet, the gala can 6 (watch) by audiences globally. It enriches the cultural life of people from different countries and promotes cultural exchanges.
However, 7 (keep) its global status, the gala needs to innovate constantly. By incorporating more international cultural elements while maintaining its Chinese essence, it can become more inclusive and 8 (attract) to the international audience. The show, which is loved by people at home and abroad, is also a symbol of 9 (unite) among Chinese people all over the world during the Spring Festival. It is 10 (true) a special event that combines art, culture, and celebration in a very unique way.
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On December 4th,2024, a truly thrilling milestone 11 (reach) as China’s Spring Festival was inscribed (收录) on UNESCO’s Representative List of the Intangible Cultural Heritage of Humanity, marking a 12 (note) achievement. This achievement, with an impressive 44 listings that outnumber those of any other nation, not just highlights China’s exceptional contributions, 13 solidifies its standing as a leading cultural force on the global stage.
14 (root) in the lunar calendar and closely tied to agricultural cycles, the Spring Festival, also known 15 Chinese New Year, is a combination of China’s traditions, customs, arts, and culinary delights. More than 16 joyous celebration, it embodies the timeless core values of harmony, family unity, and respect for ancestors. These deeply-held 17 (belief) influence the daily lives of the Chinese people, making the Spring Festival a powerful symbol of its cultural identity.
UNESCO’s recognition is a testament to the festival’s lasting importance, ensuring its preservation for future generations. It applauds China’ s unwavering commitment to safeguarding its intangible heritage and highlights the nation’s resolve 18 (maintain) its unique cultural appeal. Moreover, this honor fosters global unity in safeguarding our 19 (planet) diverse cultural treasures, guaranteeing that China’s vibrant traditions will keep inspiring people across the globe. 20 (additional), it celebrates the incredible diversity of cultures, which contributes to the richness and vitality of our world.
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The new year picture, also known as nianhua in Chinese, is mostly posted during the Chinese new year holiday for decoration. It is 21 unique art form in Chinese folk culture.
The new year painting is a traditional art form 22 has been passed down for centuries in China. The history can date back to the period of Han dynasty. Its 23 (origin) form was a picture of characters from mythical stories. Later, the new year picture became popular and 24 (wide) spread. During the Qing dynasty, the art 25 (reach) its high point. 26 the new year picture can be found everywhere in China, the industry used 27 (control) by a small number of leading producers at four localities: Yangliuqing. Yangjiabu, Taohuawu and Foshan. In terms of their brushwork or style, the 28 (picture) employ simple, clear lines and brilliant colors. Life-like in form and rich in content, the new year picture generally features auspicious (吉祥的) subjects, like babies 29 (hold) a fish.
30 a folk art, the new year picture displays people’s celebrations and expectations of the future. This traditional artistic form is still attractive now and loved by everyone.
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The 10th Nishan Forum (论坛) on World Civilizations is set to kick off 31 Wednesday in Nishan, Qufu, Shandong province 32 (know) as the birthplace of Confucius.
The two-day forum — themed “Traditional Culture and Modern Civilization” — will cover 33 (topic) such as civilizational exchanges and mutual learning amid global challenges, Chinese-style and Western modernization, civilization inheritance, 34 (innovate) in the process of modernization and the effects of artificial intelligence and humanity.
Nishan, located 30 kilometers southeast of the county-level city of Qufu in Jining, 35 is a must-visit tourist destination, combines the charm of China’s traditional culture with the world cultural heritage sites of the Temple of Confucius, the Mansion of Confucius and the Cemetery of Confucius.
Since its inception (开办) in 2010,the Nishan forum 36 (hold) nine times. The event features dialogue between different civilizations around 37 world. It has become an 38 (increasing) important platform for strengthening the preservation and development of Chinese traditional culture, advocating common human values and 39 (promote) international cultural exchanges and cooperation.
This year’s forum will host nearly 400 international guests from 63 countries — the largest number of countries 40 guests.
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“Black Myth: Wukong” received the 41 (recognize) at The Game Awards (TGA). The Chinese-made video game won Best Action Game and Players’ Voice at TGA, 42 (mark) a historic first for the Chinese gaming industry.
“Glad to see Journey to the West, 43 Chinese mythological (神话的) novel from over 400 years ago, shines brightly in the digital age and attract games worldwide, ” a person said at a press conference.
A person stated that when Eastern beauty concepts meet modern technology and traditional culture deeply integrates with emerging industries, we witness the rise of “phenomenal Chinese IPs (知识产权) ” that are trending in 44 (country) like Thailand, Japan and the US, and international audiences are 45 (eager) awaiting the next episodes of the series.
Chinese online literature 46 (include) in the British Library so far. Chinese games are sweeping across the internet, not only opening the door for international players to explore traditional Chinese culture, 47 connecting emotionally with them, 48 helps to enhance the understanding between different civilizations.
A person said Chinese culture is going 49 (globe), with foreigners following Wukong. China welcomes friends from all countries 50 (experience) Chinese cultural products and enjoy their charm.
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In Suzhou’s Gusu District, there is an old street called Qilishantang. It is an old street 51 a history of more than 1,200 years. The whole street 52 (start) from Huqiu in the west and reaches Changmen in the east. Shantang River was dug and roads and houses 53 (build) on the river bank. It is named Qilishantang because it is seven Chinese miles long.
There are many ancient buildings on both 54 (side) of the street. These buildings are arranged in a neat and orderly way. From the Ming and Qing dynasties to today, it has always been the street with the densest (最稠密的) historic sites and the most 55 (prosper) categories in Suzhou, 56 can be called “the first street in Suzhou”.
Even Emperor Qianlong spoke highly of this street and he 57 (personal) wrote a poem about the street. In 58 (add) to the attractive scenery, it is also an important business place in the history of Suzhou.
With the passage of the long river of history, the light of the old street is gradually darkening 59 the prosperity is gone. But walking into the old street, shops, ancient buildings and boats are still telling its ancient history, the old Suzhou 60 (hide) in the new Suzhou city.
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With China’s population expected to continue rising in the coming years, the government understands the 61 (important) of agriculture. It also understands that university graduates can help come up with better ways to grow crops, and develop new, creative ways of farming using modern technology. To help these young people 62 their bright and innovative ideas, the government is providing 63 (finance) help. Business development loans are becoming 64 (easy) for these young people to obtain, too. Government policies that aim to eliminate poverty 65 also having a beneficial effect.
“Life in big cities is not all it’s cracked up to be,” said Zhang Tao, from Binchuan county in Yunnan Province, 66 (add) that the air was bad, transport was terrible, and 67 was hard to make a decent living. What life in one’s hometown offers is a strong support network. More importantly, this network is also 68 good one for getting new agribusinesses up and 69 (run) quite quickly. Thus, it is no surprise that more new graduates are now attracted to life in the country, 70 they can fulfil personal goals and contribute to their local communities rather than just being white-collar professionals in big cities.
[课本原文]
Read the passage carefully and fill in the blanks.
Twenty thousand leagues under the sea
In 1866, a terrible sea creature is seen by several ships. Biologist Professor Pierre Aronnax and his servant, Conseil, join a ship to find and kill the creature. After a long journey into the Pacific Ocean, the creature is finally seen. While attacking from the ship, Aronnax and Conseil, along with the whale hunter Ned Land, fall into the sea, and discover that the“creature” is actually a submarine. They are captured and taken inside the submarine, where they meet the man in charge, Captain Nemo. Ahead of its time, the submarine is also a secret from the rest of the world. In order to keep this secret, Captain Nemo tells his three newest passengers that they are not permitted to leave the submarine. While Ned Land can think only of escaping, Aronnax and Conseil are fascinated by their adventures in the new underwater world. In this part adapted from a chapter of the book, Aronnax describes the experience of walking on the sea bed…
1 And now, how can I look back upon the impression left upon me by that walk under the waters Words are not enough to relate such wonders! Captain Nemo walked in front, one of his men following some steps behind. Conseil and I remained near each other, as if an exchange of words had been possible through our metal cases. I no longer felt the weight of my clothes, or of my shoes, of my air supply, or my thick helmet, inside which my head shook like a nut in its shell.
2 The light,which lit the soil thirty feet below the surface of the ocean, astonished me by its power. The solar rays shone through the watery mass easily, and consumed all colour, and I clearly distinguished objects at a distance of a hundred and fifty yards. Beyond that the colours darkened into fine shades of deep blue, and gradually disappeared.Truly this water which surrounded me was but another air heavier than the Earth’s atmosphere, but almost as clear. Above me was the calm surface of the sea. We were walking on fine, even sand, not wrinkled, as on a flat shore, which keeps the impression of the waves. This dazzling carpet, really a reflector, drove away the rays of the sun with wonderful intensity, which accounted for the vibration which passed through every atom of liquid. Shall I be believed when I say that, at the depth of thirty feet,I could see as if I was in broad daylight
3 We reached Quebec on the eighth day, where most people speak French. Well, actually, they speak Quebecois, which is a type of Canadian French. The funniest thing happened on that day.I’d fallen asleep, when I heard Dad’s phone ringing. He was driving, so I answered it. Guess who it was Mum! It was then that I realised her seat was empty! How did that happen Well, while I was sleeping, Dad stopped for some petrol and Mum also got out to take photos, and you can guess the rest … She was so mad! To cheer her up, we went to a typical Quebec restaurant for lunch. We had the famous “poutine”, which is a dish of French fries, fresh cheese and a hot brown sauce called “gravy”. It’s usually followed by pancakes with maple syrup – delicious!(Adaptation from Twenty Thousand Leagues Under the Sea by Jules Verne)
In 1866, a terrible sea creature was seen by several ships. Biologist Professor Pierre Aronnax and his servant joined a ship to find and kill it, 71 at last they discovered that it was 72 (actual) a submarine. They 73 (capture) and taken inside it because it was a secret at that time. They were fascinated by the 74 (adventure) in the new underwater world, but Ned Land tried to escape. The part is adapted 75 a chapter of the book，Twenty Thousand Leagues Under the Sea.
Aronnax describes the experience of 76 (walk) on the sea bed. They saw many wonderful things outside the submarine and words were not enough 77 (relate) such wonders! The light 78 (astonish) him by its power. The solar rays shone through the watery mass easily and Aronnax clearly distinguished objects at a distance. Surrounded by sea water, he felt it was another air 79 (heavy) than the Earth’s atmosphere. Above him was the calm surface of the sea. He could see as if he was in broad daylight at 80 depth of thirty feet.
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Festivals provide an opportunity to create new memories. Different cultures have different festivals, 81 the joy and excitement are the same. For adults, celebrations are a way of taking a break from dull routines. For kids, this is the perfect time 82 (learn) and enrich their lives with knowledge.
Festivals play a vital role 83 a child’s life. Festivals bring children happiness and create great memories. Additionally, every festival has a rich backstory, 84 has numerous lessons and values to teach. Historical and geographical contexts 85 (relate) to festivals explain why we celebrate festivals with specific customs.
Celebrations bring people together. They help develop community pride and contribute to the 86 (feel) of togetherness. Thus, festivals are a 87 (significance) time for kids to connect with families and neighbours. Kids learn the importance of unity when they 88 (active) participate and contribute to 89 (hold) a successful celebration.
Festivals are a good opportunity for kids to meet people from all walks of life. As a result, children can learn different characteristics of social behaviour by talking to the people around them. Moreover, there 90 (be) plenty of opportunities for kids to exchange thoughts and these interactions will help them develop social skills.
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Jingdezhen Cold Rice Noodles, 91 traditional Han Chinese snack from Jingdezhen, Jiangxi, is renowned for its unique flavor and robust appearance. Its origins 92 (root) in the city’s history and culture deeply, dating back to the Qing Dynasty. Records from that era mention “fine food” and “fine ceramics,” 93 (indicate) the locals’ focus on food quality and taste.
The noodles are thicker and rounder than common rice noodles, providing a chewy texture. They are 94 (typical) seasoned with sesame oil, chili sauce, spring onions, and orange peel, creating a rich and unique flavor. In Jingdezhen, a day often starts 95 a bowl of cold rice noodles, highlighting its importance in local cuisine.
Over time, Jingdezhen Cold Rice Noodles 96 (evolve). During the 1980s, a peak period for Jingdezhen’s porcelain industry, many factory workers consumed the noodles, contributing to its 97 (popular). Today, local noodle businesses focus on brand development, and younger 98 (generation) are taking over family businesses, injecting fresh vitality into the development of cold rice noodles.
In 99 (conclude), Jingdezhen Cold Rice Noodles are an integral part of the daily diet and culture of Jingdezhen, reflecting the lifestyle and dietary habits of its people. 100 their origin and development mirror is the city’s culinary evolution and cultural heritage.
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Shan Xinghua, a pioneer in modernizing China’s railway ticketing system, 101 (award) the title “Role Model of the Times” by the Publicity Department of the Communist Party of China Central Committee this month.
102 chief researcher at the China Academy of Railway Sciences Corporation, the 50-year-old Shan has devoted her 28-year career to developing and advancing China's online railway ticketing system. Her 103 (contribute) have helped to establish 12306, the world’s largest real-time ticketing platform, which serves over 700 million users and handles more than 50 billion daily visits during peak periods.
Widely 104 (regard) as the “super brain” behind the 12306 platform, Shan has played 105 essential role in transforming railway ticketing from manual sales to fully digital operations 106 from station-based ticketing to a unified national network.
Today the 12306 platform can issue over 1, 000 tickets per second during peak periods, enabling users 107 (secure) their tickets in just 1.2 seconds.
Under Shan’s leadership, the platform has become the primary ticketing channel for China’s railway system, 108 (save) an estimated 300 million yuan yearly in ticketing costs.
Shan’s expertise has extended internationally as well. Her team developed tailored ticketing systems for the China-Laos Railway 109 began operations in 2021, and the Jakarta-Bandung High-Speed Railway launched last year. Both systems were designed to accommodate local conditions and user preferences.
“Technological innovation should 110 (ultimate) serve society and improve people’s lives,” she said.
语法填空
Signs You Are Eating Pre-Made Food at a Restaurant
Even at fine dining restaurants, serving pre-made food is a common practice most regular customers are not aware of. So how can you know for sure your food was made 111 you ever sat down at your table Here’s how to tell if the food you’re eating is fresh.
You may be excited to see your waitress approaching with your food not long after you order it, but the biggest sign 112 you’re dinning at a restaurant serving pre-made food is how quickly your food arrives at the table.
A freshly prepared meal that’s made for people 113 (order) takes time. What doesn’t take much time is reheating pre-made food, 114 is often done at fast-food restaurants.
An extensive menu means the chef 115 have all those ingredients on-hand, which makes it difficult to guarantee freshness along with timeliness. To solve this problem, chefs often use pre-made food. That can range from already packaged products 116 preparing the meals in advance, but either way, they’re getting a head start, and the quality of your meal may suffer from 117 .
Often enough, the establishment you 118 (dine) at is the first indicator that your meal is pre-made. Choosing a chain restaurant for your dining destination may seem like a safe choice, for you know what’s on the menu and you know 119 it’s going to taste like, no matter what city you’re in.
Say you’re at a restaurant and you order a steak. You wait in anticipation, watering at the thought of 120 (slice) into a juicy steak. Your order arrives, and it looks just like you imagined it would, except for the taste. That’s probably because your steak hit the microwave before it hit your plate!
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Into China’s Wild West
I was born in Gansu province but moved to France when I was six years old. Even though I come back to visit every year, I still wonder 121 the people there live, what they eat, and if I can still 122 (consider) one of them.
Last year, I returned to Dunhuang, a city famous for 123 (it) ancient Buddhist grottoes and murals (佛教石窟和壁画). The unique beauty of northwestern China became increasingly easy to see as I drove 124 (far) from Lanzhou. The barren (荒芜的) hills and open spaces were covered in snow 125 sparkled (闪耀) under the winter sun.
When I finally reached Dunhuang eight hours later, the temperatures 126 (drop) well below zero. The famous Mogao Caves show the rich cultural and spiritual 127 (exchange) that took place along the ancient Silk Road. The contrast between the cold, empty landscape surrounding Dunhuang and the colorful sacredness of the caves was 128 (strike).
129 the amazing cultural heritage in Dunhuang, Gansu is not the most attractive place to live, but I am still proud of once 130 (live) there. It is where I truly feel at home.
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The last two decades should be called Dangdangdai, “right, right now,” thanks to the modernness of new buildings. Shanghai Tower, 131 (complete) in 2015, is the tallest building in China and the third-tallest in the world. 132 its twisting shape, it seems to be moving. Beijing’s National Center for the Performing Arts 133 (shape) like a huge egg rising out of lake, while a concert hall in Xuzhou looks like the crape myrtle plant, 134 flower is the city’s name card.
In book Modern Chinese Architecture, art historian Nancy Shatzman Steinhardt shows these new buildings are the latest chapter in 135 story that began in the 19th century, when Shanghai saw an 136 (explode) of fancy Western style buildings. Chinese and Western styles mix 137 (impressive) in the 1935 Dabua Movie Theater in Nanjing, designed by Yang Tingbao, one of 20th-century China’s leading figures.
The design for Beijing’s Chaoyang Park Plaza, a 10-building project, was inspired by national 138 (tradition) Chinese landscape paintings. The two tall dark towers that have drawn comparisons to mountain 139 (top) combine (结合) a rich, modern feel with high-tech facilities — fins (鳍) on their glass surface offer energy-efficient ventilation (通风), while a pond at the base not only reflects the buildings but cools the air inside 140 (they).
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In East China’s Anhui province, a 2-meter-wide alley separates a pair of gray walls. At first glance it may seem 141 (significant), but to those who know its history, Liuchi Alley in Tongcheng symbolizes much more than its initial appearance would suggest.
It was so named because of its 142 (wide). In the early Qing Dynasty (1644 -1911) it 143 (serve) as the boundary between the households of two eminent (杰出的) families. But the two families quarreled. The source of their dispute was the boundary between their two properties and which family had the right to build a wall on the 144 (divide) line.
After trying, and failing, to appeal 145 a regional official for mediation (调解), the Zhangs wrote to Zhang Ying, their most eminent family member and a trusted top official in the emperor’s court. His response, which is still celebrated in the form of a poem, did not provide the support for 146 his family had hoped. Instead, he called for his relatives to step back 1 meter from the boundary — 147 suggestion that so moved the disputing parties, the story goes, that both did 148 (exact) that. Thus the alley was born.
The alley has often been cited in connection with thoughts on tolerance, morality, social order and the 149 (quality) that define a good official. The local government has made great efforts 150 (restore) the area to its original glory. It was reopened to visitors last year.
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A series of books in Chinese and English covering eight classic works of Peking Opera tells details about the art form in a straightforward way.
Peking Opera, 151 its colourful costumes and makeup, as well as the unique performance combining singing, dialogue, acting and acrobatics (杂技), 152 (become) a symbol of traditional Chinese culture over the years.
153 (list) as an Intangible Cultural Heritage of Humanity by UNESCO in 2010, the art form has gained popularity around the world. World-famous 154 (performer) such as Mei Lanfang and Cheng Yanqiu have also taken Peking Opera abroad. It has gained 155 trend among a few non-Chinese, although few understand the stories told on stage. To help foreigners have a better 156 (comprehend) of the art form, Sun Ping, of Beijing Foreign Studies University, and her team edited the new books.
157 (difference) from previous English translations of books that mostly covered the scripts of Peking Opera plays, the new edition 158 (introduce) all aspects of the art form, including the scripts, actors and actresses, performance skills, musical instruments and costumes.
Scott Ian Rainen, from the United States, 159 works at China Foreign Languages Publishing Administration, said the new books were 160 (absorb). “Foreigners often do not understand the plot in a Peking Opera play, but the books show the cultural and historical background, costumes, artistic theories and so on,” he added.
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The Dongjiang River in southern China provides drinking water for 40 million people, including those in Hong Kong and rural areas. However, this vital resource had become 161 (critical) threatened by sewage (污水). With continuous pollutant emissions, it no longer qualifies 162 a safe source of drinking water.
To address this challenge, a nature-inspired system which harmonizes 163 (engineer) practices and nature’s wisdom was put into place. This system, which 164 (function)similarly to wetlands in purifying water, is low both in cost and maintenance. These artificial ecosystems, 165 pollutant are absorbed and broken down, are highly pared to conventional methods, they are much 166 (efficient) in reducing pollution.
The project also provides 167 inviting habitat for local wildlife, including fish, frog and insects. Since the project began, residents 168 (see) a steady rise in the amount of wildlife in the area.
This innovation makes itself 169 (recognize) as a model of innovation in environmental conservation. By adopting nature-inspired strategies, it offers 170 (insight) solutions to preserve the local ecosystems and promote sustainable development at the same time.
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China, the birthplace of tea, 171 (hold) a deep-rooted relationship with this beloved drink since ancient times. Tea has become a part of Chinese culture, appearing in poems and 172 (tradition) customs. For many, the joy of tea comes not just from its taste, 173 from the beauty of tea ceremonies.
In spring, 174 (pick) tea leaves is a cherished activity in South China. Before Qingming in early April, 175 the weather warms up and rain comes more often, the first tea leaves are ready to be harvested. This early tea, called Mingqian tea, is 176 (high) praised for its quality.
Zhejiang province in East China is 177 major tea-producing area. Famous types include White Tea from Anji county and West Lake Longjing Tea from Hangzhou, both of which 178 (know) in China and abroad. During spring, the hills in these regions are covered with tea workers tending to their plants. Many 179 (tourist) visit these areas to enjoy the beautiful tea farms and taste freshly brewed tea.
Thousands of years ago, Chinese people turned a simple leaf 180 a delicious drink. Over time, tea has continued to play an important role in Chinese culture, enriching lives and preserving traditions.
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Angela Alvarez is a Cuban-born singer and songwriter who, after putting aside her dream of a career in entertainment 181 tens of years, now, has won the Latin Grammy for Best New Artist for her 182 (amaze) performance.
Once she graduated from school, she wanted to become a professional singer. However, her father prevented her from doing so. 183 (eventual), she got married and found happiness in raising her four children.
But music 184 (be) always there to keep her company and bring her comfort. With time, her kids had kids, and one of her grandchildren, Carlos Jose Alvarez, grew up to be a music producer. When he found out that his grandma had written over 60 songs throughout her life, he knew something had to 185 (do). He asked his grandma if she 186 (will) be interested in recording her songs, and her answer was yes.
The dream reached new heights as she gained 187 (recognize) by winning Latin Grammy at 95. Once she took to 188 stage to accept her award, she gave an inspiring speech that brought tears to the eyes of her fellow musicians. “I want to give this award to my beloved homeland 189 I live; also to those who have not achieved their dreams. Keep 190 (passion) and with love you can achieve it. I promise, it’s never too late.”
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Food can make a Chinese city’s attraction to tourists. Zibo, a small city in Shandong province, was full of people 191 are eager to try out its outdoor barbecue in summer last year. Harbin, the “ice city” of northeastern Heilongjiang Province, 192 (attract) malisons of visitors then with a mix of winter sculptures and frozen pear dishes 193 (serve) to Southerners. Tourists have been flooding to Chongqing’s famous hot pot restaurants for 194 (decade).
But this winter, when Hebei Province also began to play the food card to attract tourists, it took 195 unusual step. It advertised a local special cuisine from another province: Anhui flat noodles, or banmian (板面). Though it has long been 196 (common) in Shijiazhuang than in most towns in Anhui, shops around the country still bear the name Anhui banmian. “After living in Anhui for more than half of my life, I heard about Anhui banmian 197 the first time from a classmate from Hebei Province,” one netizen wrote on the online platform in June 2021.
The simple noodle dish gets its name from the way of 198 (prepare). The dough is constantly beaten to a special level, which allows the noodles 199 (eat) anytime in one day.
Now, banmian has spread across many cities in China, even abroad. In January, New York Magazine’s food and restaurant blog Grub Street reported on a restaurant in NYC selling Anhui banmian, calling it perhaps “the neighborhood’s best new bowl of noodles”. The owner of the restaurant, however, is 200 (original) from Hebei Province, not Anhui.
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Scientists at the University of Rochester have found that blinking (眨眼睛) plays a bigger role than we thought. Typically, to clear dust out of our eyes 201 (regard) as the main reason why we blink. That’s 202 (evident) reasonable. But the fact is that our eyes 203 (respond) seems too much. On average, humans blink up to 20 times every minute. Although each blink only lasts between 0.1 and 0.4 seconds, that adds up to around 8% of our waking hours spent 204 our eyes closed. The brain has to work harder 205 (fight) those constant movements, so it doesn’t seem worthwhile to take the trouble without getting any other benefit in return.
The Rochester researchers set out to figure out 206 that benefit might be. The team tracked eye movements in humans and coupled the data with computer models. The scientists found that the rapid eye movement during a blink changes the light patterns, 207 (send) a different type of visual (视觉的) signal to the brain. Blinking helps people take in the “big picture” of a scene, 208 notice large-scale, slowly changing patterns.
“We show that humans benefit from blinking through the information 209 (communicate) by the eye movement.” Said Bin Yang, first author of the study. “Thus, different from the 210 (establish) belief, blinking improves visual processing rather than damaging it.”
阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。
The word “robot” was coined in 1920 by the Czech playwright Karel Capek meaning fully functional servants. For most of their history, robots have been inelegant mechanical 211 (device) sitting out of sight in factories.
Things are starting to change, however. Robots have benefited from rapid innovations in smartphones, 212 brought cheap cameras and sensors, fast 213 (wire) communications and powerful, smaller computer chips. More recent advances in machine learning 214 (add) software to make robots better informed about their surroundings and equipped them to make 215 (wise) decisions. Robots are leaving carefully 216 (manage) industrial settings for everyday life and, in the coming years, will increasingly work in supermarkets, clinics, social care and much more.
They could not be coming at 217 better time. Many industries are facing a shortage of labour— the demand for workers has recovered much faster than expected 218 the pandemic and some people have left the workforce, particularly in America. Thanks to the e-commerce boom, a rapid 219 (grow) has occurred in warehousing, where robots are now easy to be seen, picking items off shelves and helping people pack an exponentially rising numbers of boxes. They are even beginning to move slowly along some pavements, delivering goods or food right to people’s doors. Nowadays, short of workers but with lots of elderly folk to look after, 220 (have) more robots to boost productivity would be a good thing.
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《2025届高考语文提升训练：短文语法填空》参考答案
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71．but 72．actually 73．were captured 74．adventures 75．from 76．walking 77．to relate 78．astonished 79．heavier 80．the
81．but 82．to learn 83．in 84．which 85．related 86．feelings 87．significant 88．actively 89．holding 90．are
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141．insignificant 142．width 143．served 144．dividing 145．to 146．which 147．a 148．exactly 149．qualities 150．to restore
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181．for 182．amazing 183．Eventually 184．was 185．be done 186．would 187．recognition 188．the 189．where 190．passionate
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