资源简介

(共62张PPT)
Unit 1
Food matters
Famous saying (P1)
Food is as fundamental to man as the people are to the state. — Chen Shou
国以民为本，民以食为天。—— 陈寿
该句出自三国及西晋时期史学家陈寿（233—297）的《三国志·吴书十六·潘濬陆凯传》。
n. a basic rule or principle
adj. serious and very important
Brainstorm
What do you usually do when you are in a bad mood
What do you think is the most typical Chinese food
China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around.Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine.中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。当然，还有其他很多著名的地方菜系，例如北京菜和上海菜。色– color
香-- flavor
味– taste
形– shape
意-- meaning
国菜五品
Shandong Cuisine山东菜系Sichuan Cuisine四川菜系Guangdong Cuisine广东菜系Jiangsu Cuisine江苏菜系Fujian Cuisine福建菜系Zhejiang Cuisine浙江菜系Hunan cuisine湖南菜系Anhui Cuisine安徽菜系 Shandong is a large peninsula
surrounded by the sea to the East
and the Yellow River meandering
through the center. As a result, seafood is a major
component of Shandong cuisine.Shandong dishes are
mainly quick-fried（速炸）, roasted（烧烤）, stir-fried炒） or deep-fried（深炸）. The dishes are mainly clear, fresh and fatty, perfect with
Shandong's own famous
beer, Qingdao Beer .
Shandong Cuisine
山东菜
Sichuan Cuisine
Sichuan Cuisine, known often in the West as Szechuan Cuisine, is one of the most famous Chinese cuisines in the world. Characterized by its spicy and pungent flavor, Sichuan cuisine, prolific of tastes, emphasizes on the use of chili. Pepper and prickly ash also never fail to accompany, producing typical exciting tastes. Besides, garlic, ginger and fermented soybean are also used in the cooking process. Wild vegetables and animals are usually chosen as ingredients, while frying, frying without oil, pickling and braising are applied as basic cooking techniques. It cannot be said that one who does not experience Sichuan food ever reaches China.
四川菜系，是世界上最著名的中国菜系之一。四川菜系以其香辣而闻名，味道多变，着重使用红辣椒，搭配使用青椒和prickly ash，产生出经典的刺激的味道。此外，大蒜，姜和豆豉也被应用于烹饪过程中。野菜和野禽常被选用为原料，油炸，无油炸，腌制和文火炖煮是基本的烹饪技术。没有品尝过四川菜的人不算来过中国。
Sichuan Cuisine
Jiangsu Cuisine, also called Huaiyang Cuisine, is popular in the lower reach of the Yangtze River. The flavor of Huaiyang Cuisine is light, fresh and sweet and with delicate elegance.Since the seasons vary in climate considerably in Jiangsu, the cuisine also varies throughout the year. If the flavor is strong, it isn't too heavy; if light, not too bland.
江苏菜，又叫淮阳菜，流行于在淮阳湖下流。淮阳菜的特色是淡，鲜，甜，雅。因为江苏气候变化很大，江苏菜系在一年之中也有变化。味道强而不重，淡而不温。
苏菜 Su Cuisine
Su Cuisine
Cantonese are known to have an adventurous palate, able to eat many different kinds of meats and vegetables. steaming and stirfrying are more commonly applied to preserve the natural flavor. Guangdong chefs also pay much attention to the artistic presentation of dishes. 广东人热衷于尝试用各种不同的肉类和蔬菜。蒸和炒最常用于保存天然风味。广东厨师也注重于菜肴的艺术感。
Cantonese
Anhui Cuisine
Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing. Often hams will be added to improve taste and sugar candy added to gain
Hunan cuisine
Hunan cuisine consists of local
Cuisines of Xiangjiang Region,
Dongting Lake and Xiangxi coteau.
It characterizes itself by thick and pungent flavor.
Zhejiang Cuisine
Comprising local cuisines of Hangzhou, Ningbo and Shaoxing, Zhejiang Cuisine, not greasy, wins its reputation for freshness, tenderness, softness, smoothness of its dishes with mellow fragrance（醇香的香气）. Hangzhou Cuisine is the most famous one among the three.
Fujian Cuisine
Fujian Cuisine is distinguished for its choice seafood, beautiful color and magic taste of sweet, sour, salty and savory（香草，小盘菜肴）. The most distinct features are their "pickled taste"（卤味）.
特色美味
武汉热干面北京炸酱面Beijing NoodlesWuhan Hot Noodles山西刀削面Shanxi Sliced Noodles河南烩面Henan Xiaoji Stewed Noodles兰州拉面Lanzhou Ramen杭州片儿川Hangzhou Pian Er Chuan昆山奥灶面Kunshan Aozao Noodles镇江锅盖面Zhenjiang Pot Cover Noodles四川担担面Sichuan Spicy Dandan Noodles吉林延吉冷面JilinYanjiCold Noodles烧饼Clay oven rollsFried bread stick油条Hot pot火锅Spring rolls
春卷
蛋卷
Chicken rolls
糖葫芦

Tomatoes on sticks
臭豆腐 Stinky tofu (Smelly tofu)皮蛋 100-year egg咸鸭蛋 Salted duck egg卤肉饭 Braised pork rice驴打滚Glutinous Rice Rolls with Sweet Bean Flour
驴打滚是老北京和天津卫传统小吃之一，成品黄、白、红三色分明，煞是好看。 Noodles with deep fried soya-beans 。
红烧狮子头Stewed pork ball in brown sauce
四喜丸子是鲁菜的经典名菜之一，由四个色、香、味俱佳的肉丸组成，寓人生福、禄、寿、喜四大喜事。常用于喜宴、寿宴等宴席中的压轴菜，以取其吉祥之意。四喜丸子从外观上来说，由四个较大的肉丸以及其他辅料组成。四喜丸子做法与狮子头基本一致，只是四喜丸子限用四个肉丸。主要用料为猪肉馅、鸡蛋、葱花等。
夫妻肺片Pork Lungs in Chili Sauce
夫妻肺片，原名“夫妻废片”，但并不用肺。属于川菜系,四川汉族特色小吃，以牛头皮、牛心、牛舌、牛肚、牛肉为料，注重选料，制作精细，调味考究。夫妻肺片片大而薄，粑糯入味，麻辣鲜香，细嫩化渣。深受群众喜爱，为区别于其他肺片，便以“夫妻肺片”称之，在用料上更为讲究，质量日益提高。
童子鸡
Spring chicken
其实，童子鸡是由母鸡做的
Reading (P2-3)
Can you guess what comfort food is
Pay attention to the title of the article and picture and answer the following question.
Comfort food
Comfort food may be a type of food that makes us feel comfortable and happy.
What do you think the article will talk about according to the title
The food we grow up eating, made by a special family member , or the food that reminds us of happy times in our lives, which helps us feel relaxed and comfortable.
Comfort food
What foods can have an impact on your feelings
Read the article.
Read the article quickly and match the main idea of each paragraph.
Para 1
Para 2
Para 3
Para 4
Para 5
Comfort food gives the “taste of home” to people who feel homesick when they move to a new country.
Rice pudding cheers me up whenever I feel unhappy.
Comfort food is food for the soul.
Our comfort foods are highly individual, depending on our own unique experiences.
Comfort food has the unique power to make us feel better.
Understanding the structure
Choose the right answer!
Para. 1: Rice pudding cheers me up whenever I feel unhappy.
Para. 2: _________________________________________________
Para. 3: ________________
__________________________________________________________________
Para. 4: ___________________
_____________________________________________________________________________
Para. 5: __________________________________________________
Comfort food has the unique power to make us feel better.
Our comfort foods are highly individual, depending on our own unique experiences.
Comfort food gives the “taste of home” to people who feel homesick when they move to a new country.
Comfort food is food for the soul.
1. What does the author compare the flavour of the rice pudding
to in the first paragraph
A time machine that transports the author back to her sunny
childhood.
2. What is comfort food in its broadest sense
Any food that makes us feel better.
A2
3. According to the third paragraph, how does comfort food
such as chicken soup cheer us up
By connecting with our happy childhood and being tied up
with the feeling of being taken care of.
4. For people who move away from their home country, what
largely determines their comfort food
Where they come from.
cry out for
do the trick
emotions
B1
desserts
mood
greedily
is/has been linked
relieve
Complete the sentences with the correct forms of phrasal verbs in the left box and think of more phrasal verbs with “up”.
B2
keep up
showed up
set up
taken up
make up for
How does the author explain the relationship between comfort food and one’s sense of belonging in paragraph 4
Live for love and love for food!
1 由…组成
2 A是B的基础
3 振奋精神
4 奏效，起作用，达到目的
5 更不用提某事
6 把我带回童年
7 慢慢做某事，从容不迫
8 从广义上来说
9 弥补；补偿
consist of = be made up of
A be fundamental to B
lift one’s spirits
do the trick
not to mention sth
transport me back to my childhood
take one’s time over sth
Important words & phrases
in the broad sense
make up for sth
10 唤起回忆
11 因人而异
12 影响某人的生活
13 与积极情感相联系
14 解锁、解封记忆
15 归属感
16 一大口食物
17 文化根源
18 缓解思乡之情
recall the memory
vary from person to person
shape one’s life
be linked with positive emotions
Important words & phrases
unlock one’s memories
a sense of belonging
one mouthful of food
cultural roots
relieve feelings of homesickness
19 建立与…的情感联系
20 情绪低落
21 迫切需要
22 安全感
23 产生积极情感
24 缓解紧张
25 警惕隐藏危险
Important words & phrases
build an emotional bond with
in low spirits
cry out for
a sense of security
generate positive emotions
relieve tension
be aware of the hidden dangers
1. What foods can remind you of your happy memories Describe the memories they recall.
For me, childhood is inseparably connected with the taste of tanghulu, a snack of sugar-coated hawthorn berries on a bamboo stick. My dad used to bring me all sorts of snack when he came back home from work, but tanghulu is by far my favourite. Even now, the mere taste of this treat recalls the warmth of his bear hugs. Whenever I miss home, I treat myself to a stick of tanghulu. It’s my secret cure for homesickness and it works every time.
2. In your opinion, is there any difference between one’s comfort food and favourite food Give your reasons.
I think people’s favourite food and comfort food are different in two ways. First, people’s favourite food can come and go, while their comfort food often remains the same. Second, people’s favourite food often connects with satisfying their hunger, while comfort food usually connects with memories from their childhood.
Work in pairs to discuss the following questions.
1. What is the author’s purpose for writing this article
2. What other functions does food have
1. What is the author’s purpose for writing this article
The author wants to pint out that food is not only useful for keeping us alive and healthy, but in the form of comfort food, it also benefits us emotionally by lifting our spirits and soothing our soul.
2. What other functions does food have
Food is a big part of our history and culture. For example, zongzi reminds us of the historical story of Qu Yuan, which has been passed down through generations. The food we eat also teaches us more about the important values in our culture. We eat jiaozi during the Spring Festival, and have mooncakes at the Mid-Autumn Festival, which represents the joint family values we share.
There is an English saying, “You are what you eat.”
What’s your understanding of the saying
The food we eat impacts our health directly. If we eat healthy food, we will be healthy, and we will be unhealthy if we constantly eat processed foods like junk food. Our food choices are often reflected in how we look too—our skin may not be clear or we may become overweight if we eat unhealthily, so eating freshly prepared local and seasonal foods are better for keeping us healthy and looking good.
1. Read this article aloud.
2. Finish the workbook.

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