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(共29张PPT)
UNIT 3　FOOD AND CULTURE
Reading and Thinking
Learning Objectives
By the end of the class, you will be able to
1. acquire information and understand different food and their cultural meanings.
2. use cause-and-effect relationship to express the cultural meanings behind food.
3. think creatively and critically about the relationship between culture and cuisine.
Lead-in : Guess the Chinese food
Hot pot火锅
Sichuan food
Spicy, hot
Boiling all kinds of food with soup
many Sichuan peppercorns and peppers
Lead-in : Guess the Chinese food
Pancake rolls stuffed with
sliced Chinese green onions
煎饼卷大葱
Shandong’s typical food
pancake
green onion
Lead-in : Guess the Chinese food
stwed noodles烩面
typical Henan food
wide noodles
stwed
Lead-in : Guess the Chinese food
Dim Sum(广式点心)
typical Guangdong food
small servings of food in bamboo steamers
elegant and delicate
Lead-in : Guess the Chinese food
Dumplings
In the north of China
Be boiled
served with vinegar
Family reunion
Lead-in : Guess the Chinese food
very famous Xinjiang food
rostated meat
lamb kebab
(烤羊肉串)
An Introduction to China’s Eight Cuisines
Lead-in
Why are there so many cuisines in China
Different regions
Different weather conditions
Different cultures
cause
effect
Chinese various cuisines reflect diverse Chinese culture!
Lead-in
Let’s start our food journey with the writer.
Title：Culture and Cuisine
Main idea：It’s about the __________
between ______and_________.
food culture
relationship
Predict
Topic: You are _____________.
(Para.____)
Chinese food in
______________
(Para.____)
Chinese food in
______________
(Para.____)
Chinese food in
______________
(Para.____)
Chinese food in
______________
(Para.____)
Chinese food in
______________
(Para.____)
Conclusion: Culture and cuisine ______________.
(Para.____)
what you eat
1
America
Beijing
Xinjiang
Guangdong
Henan
2
3
4
5
6
go hand in hand
7
General
General
Fast-reading
Shangdong
Particular
A. The food we eat is related to our health.
B. The food we eat reflects our personality, character and culture.
C. The food we eat can build up our body.
A. To introduce a topic. B. To give an evidence. C. To set an example.
√
√
Careful reading——Para1
1. What does the qoute mean
2. What is the writer’s purpose of using the quote in first paragraph
The French author Jean Anthelme Brillat-Savarin once wrote, “Tell me what you eat, and I will tell you what you are.” Put more simply, this means “You are what you eat.” Most people today relate this saying to healthy eating. However, Brillat-savarin was actually referring to our personality, character, and culture.
Junk food
fatter
healthy food
slimmer
Read Para. 2-6 to fill in the chart below.
Place Kind of Chinese food Typical dish People / culture
America
Beijing
Shandong
Northwest China
South China/ Central China
Detailed-reading
Place Kind of Chinese food Typical dish People or culture
America Chinese food _____ to suit American tastes _______________ ...love bold, simple flavours and not _____
_________________
changed
General Tso’s
chicken
(左公鸡/左宗棠鸡)
afraid
to try new foods
Para. 2
Detailed reading
Place Kind of Chinese food Typical dish People or culture
Beijing dishes with______ _____________ People there offered them good ________
Sichuan cuisine
Sichuan
peppercorns
friendship
Why did the author think highly of the Sichuan restaurant in Beijing
A. It was recommended by a friend.
B.The chef was considerate.
C.The food was wonderful and different.
D.They were offered the friendship.
D
Para. 3
We soon moved to Shandong Province in the eastern part of North China. My favourite dish there was boiled dumplings served with vinegar. I observed that family is important to the people there. It has become a favourite traditional dish of the people in North China, where making dumplings has always been a family affair with everyone—from the youngest to the oldest—joining in to help. Later, I learnt that the most famous food in Shandong is pancake rolls stuffed with sliced Chinese green onions.
Place Kind of Chinese food Typical dish People or culture
Shandong
Shandong cuisine
boiled dumplings
pancake rolls
Family is important to
the people there.
Why did boiled dumplings become a favourite dish of the people in North China
Family is important to the people there and making dumplings has always been a family affair with everyone joining in to help.
Para. 4
Place Kind of Chinese food Typical dish People or culture
Northwest China Xinjiang and Inner Mongolian cuisine boiled or roasted meat, such as lamb kebab These groups traditionally wandered the open range on horses so their traditional foods are what you can cook over an open fire.
Read paragraph 5 and fill in the blanks.
Detailed-reading
Place Kind of Chinese food Typical dish People or culture
South China Through food, Chinese people everywhere show____________________
Central China Read paragraph 6 and fill in the blanks.
Guangdong cuisine
Henan cuisine
dim sum
stewed noodles
friendship and kindness.
At a minimum, the kinds of food local people consume tell us
① what they grow in their region
② what kinds of lives they lead
③ what they like and dislike
Region
Lifestyle
Preference
Careful Reading——Para7
________________
________________
________________
What can the food local people consume tell us
It can tell us their , their , their and their .
region
life
preference
personalities
Food
Different places
Culture
Activity : Read for the language
What is the relationship between them
cause
effect
cause
effect
Cause
1. The flavour preferences of Americans often differ from those of the Chinese.
2. We had no idea how to
order food.
3. These groups traditionally wandered the open range on horses.
Effect
A. The chef just began filling our table with the best food we had ever eaten.
B. Their traditional foods are what you can cook over an open fire.
C. Chinese food in America is changed to suit American tastes.
Match the causes and effects below. (P27,Ex.4)
Linking words: as a result, as a consequence, so, so that, because, since, thus, hence, therefore ...
Because
So
As a result
(1)How is the passage develop
You are what you eat
different____________,
different __________,
different ___________.
Culture and cuisine can go hand in hand
Topic/object
Statement
Conclusion
the genre:
places
food
local cultures
exposition说明文
Summary
Post-reading: Critical thinking
Do you agree that “culture and cuisine go hand in hand” Give your reasons and have a discussion.
Yes, because so much of a culture is based upon food and how it is eaten and served.
No, with the impact of globalization, all kinds of food are available everywhere, so food no longer reflects cultures.
Character; ; Lifestyle;
; Region;
T
L
U
E
C
R
U
Uniqueness
Uniqueness
Eating habit
Tradition
食物把不同层次的人聚集在一起。它是心灵和身体的养料，是真正的爱。
--吉娅达·德·劳伦蒂斯
Food brings people together on many levels. It’s nourishment of the soul and body; it’s true love.
------Giada De Laurentiis
Enjoy cuisine,
Spread culture!
Homework：
1.Write an essay to introduce your favourite Chinese cuisines .
2.Review what we have learned today.

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