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MILK
Understand the link between food and culture
Unit 3 Food and culture
Reading and thinking
Language competence
1
Students can figure
out the link between food and culture.
2
3
4
Teaching objectives
Learning ability
Students can perceive and
understand the causes and effects.
Students can learn more
about Chinese food culture.
Culture awareness
Students can develop their
ability of acquiring and analysing information.
Thinking quality
Food brings people together on many different levels. It’s nourishment of the soul and body; It’s truly love.
——Giada De Laurentiis
食物在很多不同的层面上把人们聚集在一起，它是心灵和身体的养料，是真正的爱。
——吉娅达.德.劳伦蒂斯
Lead in
How many traditional Chinese cuisines are there?
What are they?
Chuan
Xiang
Yue
Min
Zhe
su
Lu
Hui
Why are there so many cuisines?
Sichuan
cuisine
Guangdong cuisine
Shandong
cuisine
Jiangsu
cuisine
Hunan
cuisine
Fujian
cuisine
Zhejiang
cuisine
Anhui
cuisine
Spicy
Light
清淡的
Fresh
鲜美的
Salty
Salty
Sweet
Lead in
Different regions,weather conditions and cultures.
General Tso’s chicken 左宗棠鸡
dim sum 点心
Title：________________________
Pictures：
Culture and Cuisine
Main idea：It’s about the ____ between
__________and______
What will be talked about?
link
various cultures
cuisine.
Lead in
Fast Reading:match the main ideas of each paragraph
What is the structure of the passage?

A.
B.
C.

Introduction (Para.1)
__________________
“You are what you eat.”
Body (Para.2 — Para.6 )
My _________________ with Chinese food.
Conclusion (Para.7)
________________________________________
different experiences
Culture and cuisine go hand in hand.



General
Particular
General
Structure
Detailed Reading
Read para.1 and answer the following questions
1. What's the purpose of the authorusing the quote in Para1?
To introduce the topic
2. What does Brillat-Savarin mean by saying "You are what you eat"?
He thinks that the food we eat reflects our personality, character and culture.
You are what you eat
How is the text organized?(two clues)
Detailed Reading
then
then
soon
later
prior to
South China,
Central China
Northern
Xinjiang
Shandong
Beijing
America
time
place
The author shares his e_____________ with Chinese c________ in different p_______.
xperience
uisine
laces
Detailed Reading
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A} Place
Kind of Chinese food
Typical dish
People or culture
America
Beijing
Shandong
Northwest China
South China
Central China
Use the information from the text to complete the table below.
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A}Place
Kind of Chinese food
Typical dish
People or culture
America
Chinese food was changed to ______ American tastes
They enjoy ______, simple flavours and are not afraid to _________________.
General Tso’s chicken
suit
bold
try new foods
Not authentic
Detailed Reading
para.2
Detailed Reading
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A}Place
Kind of Chinese food
Typical dish
People or culture
Beijing
People there offered them ________________.
dishes
with__________
________________
___________ cuisine
friendship
Sichuan
peppercorns
Sichuan
Detailed Reading
para.3
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A}Place
Kind of Chinese food
Typical dish
People or culture
Shandong
Shandong
Family
____________
cuisine
______________________served
with vinegar; ________________
stuffed with sliced Chinese green onions
boiled dumplings
pancake rollls
__________is
important.
para.4
Detailed Reading
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A}Place
Kind of Chinese food
Typical dish
People or culture
Northern
Xinjiang
___________ cuisine
Xinjiang and Inner Mongolian
_________ or ___________ meat, such as
_____________
boiled
roasted
lamb Kebab
Riding ___________ is their traditional way of life, so they cook foods over _________________
horses
an open fire
para.5
live in tents
live a nomadic life
Detailed Reading
para.6
{5C22544A-7EE6-4342-B048-85BDC9FD1C3A}Place
kind of Chinese food
Typical dish
People or culture
South China
Central China
Guangdong cuisine
Henan cuisine
dim sum
stewed noodles
Through food, Chinese people everywhere show friendship and kindness.
Detailed Reading
para.7
1. What’s the connection between culture and cuisine?
2. What does the author mean by saying "if you do not experience one, you can never really know the other"?
Trying ____________helps you know its ___________.
cuisine
culture
They go hand in hand
Detailed Reading
Discussion
Do you think “culture and cuisine go hand in hand”? Give your reasons.
Yes, because so much of a culture is based upon food and how it is eaten and served.
Exercise
You?are?what?you?eat.?Most?people?today?relate?this?saying?to 1. (health)?eating. In?fact, the author was actually?referring 2. our personality, character, and culture.?Certainly,?in?many?ways?this?seems?to?be true.?Some Chinese foods 3. (change) to?suit?American?tastes?in?America.?On the?other?hand, it?4. (do)?tell?us?that Americans?are?not?afraid?to?try?new?foods.?
Later,?the?author?had?a?chance?5. (experience)?authentic?Chinese?food?by?6. (come) to China.
healthy
to
have been changed
does
to experience
coming
Exercise
The?food?was?wonderful?and?different, but?7. was even?more important was the?friendship?8. (?offer)?them.?Through?food,?Chinese?people everywhere show friendship and 9. (?kind?).?What?we?can say,?however,?is 10. culture?and?cuisine?go?hand?in hand,?and?if?you?do?not?experience?one,?you?can?never?really?know?the?other.
what
offered
kindness
that
thankyou
THANK YOU FOR WATCHING
MILK

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