Unit 3 Food and Culture Using Language Listening and Speaking 课件(共20张PPT,内镶嵌音频)-人教版(2019)选择性必修第二册

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Unit 3 Food and Culture Using Language Listening and Speaking 课件(共20张PPT,内镶嵌音频)-人教版(2019)选择性必修第二册

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(共20张PPT)
Listening and Speaking
Unit 3 Food and Culture
Order food with a foreign friend
By
Lead-in
When it comes to Chinese dishes, what comes into your mind first
Match the dishes to their English names.
Pre-listening
干锅炒鸭黄金杂粮包
China is famous for its food. The “Eight Great Cuisines” are the most well-known. What are they What are their features
Pre-listening
From the picture and text, we can predict that this restaurant is probably a ___________ restaurant.
Hunan
What kinds of food are served
Spicy food
Pre-listening
Which dishes would you recommend to a foreigner Why
Tingting, Anna, and Lisa are at the Hunan Restaurant. Listen to their conversation and tick the dishes that they order in the menu.
While-listening
Listen again and answer the questions.
1. How is Hunan cuisine somewhat different from Sichuan cuisine
2. What are the reasons why Hunan people like spicy food
3. Why do so many people love steamed fish head covered with chillies
4. Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns
5. Why is red braised pork the most famous dish
While-listening
1. How is Hunan cuisine somewhat different from Sichuan cuisine
The heat in Sichuan cuisine comes from _________ and Sichuan _________. The heat in Hunan cuisine usually comes from just _________. Hunan cuisine is _____________compared with Sichuan cuisine.
2. What are the reasons why Hunan people like spicy food
Hunan people will tell you that they like ____________ because they are a bold people. But many Chinese people think that hot food helps them ____________.
3. Why do so many people love steamed fish head covered with chillies
People love it because the meat is quite _______ and there are______________.
4. Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns
Because bridge tofu ____________________.
5. Why is red braised pork the most famous dish
Because ________________________ , and this was his ________________.
1. How is Hunan cuisine somewhat different from Sichuan cuisine
The heat in Sichuan cuisine comes from _______ and Sichuan _____________. The heat in Hunan cuisine usually comes from just ___________.
Hunan cuisine is _____________compared with Sichuan cuisine.
spicier/ hotter
chillies
peppercorns
While-listening
chillies
peppercorns
chillies
2. What are the reasons why Hunan people like spicy food
Hunan people will tell you that they like ____________ because they are a bold people. But many Chinese people think that hot food helps them _________________________________________.
bold flavours
overcome the effects of rainy or wet weather
3. Why do so many people love steamed fish head covered with chillies
People love it because the meat is quite _______ and there are ____________________.
tender
While-listening
very few small bones
4. Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns
Because bridge tofu ____________________.
5. Why is red braised pork the most famous dish
Because _____________________________ , and this was his ________________
has a lighter taste
Chairman Mao was from Hunan
favorite food
While-listening
Tingting: Welcome to my favourite Hunan Restaurant! I hope you enjoy it!
Anna: Thanks, Tingting. I’m very excited. I had never even heard of Hunan cuisine until you invited us.
Lisa: But what kind of food is Hunan cuisine exactly Is it spicy like Sichuan food
Tingting: It’s even spicier, Lisa! But the flavour is somewhat different from Sichuan cuisine. The heat in Sichuan cuisine comes from chillies and Sichuan peppercorns. Hunan cuisine is often hotter, and the heat usually comes from just chillies.
Anna: But why do Hunan people prefer such spicy food
Tingting: Well, Hunan people will tell you that they like bold flavours because they are a bold people. But many Chinese people think that hot food helps them overcome the effects of rainy or wet weather, and it is often wet in Hunan as well as in other places in the south, such as Sichuan and Chongqing.
Lisa: So what shall we order
Tingting: I recommend the steamed fish head covered with chillies. I know fish head may sound strange, but the meat is quite tender and there are very few small bones, so everyone loves it.
Lisa: OK. And what’s this here: dry pot duck with golden buns
Tingting: It’s duck stir-fried with garlic, ginger, and black bean paste, and it has some bread with it. It’s quite good, but I suggest the bridge tofu instead, as it has a lighter taste.
Lisa: Yes, let’s order that.
Tingting: Now, what else would you like to eat
Lisa: I’m really hungry for some pork.
Tingting: Well, then you should have the red braised pork. It’s the most famous Hunan dish.
Anna: Why is that
Tingting: Well, Chairman Mao was from Hunan, and this was his favourite food.
Anna: Oh, that’s interesting. Let’s have that then.
Tingting: So, we are ready to order Waitress!
order food
recommend food
In groups of three, Student A should act as Peter, Student B as the Chinese host, and Student C as the waiter or waitress.
Speaking
What types of restaurant you would like to take a foreign visitor to why
Role-playing taking your foreign guest to the restaurant you have chosen.
How can we introduce a dish to a foreigner What things should be included
The ingredients
The ways of cooking
The taste and flavor
chilli
cabbage
fry over high heat
spicy/hot/sour
Speaking
The ingredients
peppercorn
green onion
garlic
ginger
Speaking
The ways of cooking
boil
stir-fry
stew
steam
Speaking
The taste and flavor
Speaking
A: I really love ________, so what dish would you recommend
B: I suggest ______________.
A: Really What’s that
B: ______________________. You’ll like it because it is really _________.
A: That sounds great.
B: Waiter!
C: May I take your order
B: We’d like ________________________________.
C: Thank you very much. I’ll have your order to you in just a moment.
Sample

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