高中英语人教版(2019)选择性必修第二册Unit 3 Food and CultureReading for Writing 写作课件(共37张PPT)

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高中英语人教版(2019)选择性必修第二册Unit 3 Food and CultureReading for Writing 写作课件(共37张PPT)

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(共37张PPT)
●UNIT3
FOOD AND CULTUR
Reading for Writing
Learning Objectives
1.To read a passage about healthy eating.
2.To understand the theme of healthy diet
and reflect on their own eating habits.
3.To learn to write about a healthy diet.
Part 1
Reading
Lead in
Can you resist the temptation
of these desserts
Or would you prefer these food in your daily life
Which food makes you enjoy life more
体单毫理凡姐姐
Minerals
矿物质
Water

Protein
Cipids
蛋自质:
脂类
Vitamins
Dietary Fiber
维生素
膳食纤维
饮食与营养健康
食物中的营养有哪些
Fast-reading
What's the main idea of the passage
B
A.A debate about fatty food.
B.What a healthy diet is.
C.Heart disease is the number one killer.
D.Moderation is fundamental in life.
Fast reading
Read the passage quickly,match the subheadings with
the paragraphs.
Pp 1
A.Slow Eating is Good
慢食有益。
Pp 2
B.Reducing Sweets is Key
减少甜食是关键
Pp 3
C.The Real Killer is Sugar
真正的杀手是糖
Pp 4
D.The Way You Look at Food is Most Important
对待食物的方式是最重要的
E.Keep It Fresh and Balanced
】保持食物新鲜和平衡

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